Hospitality
We are a leading provider of quality industry focused hospitality training in regional NSW.
Barista - SITHFAB005 (Prepare & Serve Espresso Coffee)
The Barista course (Prepare and Serve Espresso Coffee) is at an entry skill level where you will learn the basics of preparing, making and serving Espresso coffee.
Read more: Barista - SITHFAB005 (Prepare & Serve Espresso Coffee)
Food Safety Supervisor Article Count: 1
This course covers the 2 units of competency required to gain the Food Safety Supervisor Certificate issued by the NSW Food Authority Incorporating: Use Hygiene Practices for Food Safety and SITXFSA001 Participate in Safe Food Handling Practices SITXFSA002)
CHS TRAINING HAS BEEN APPROVED BY THE NSW FOOD AUTHORITY TO DELIVER THE REQUIRED COURSES. APPROVAL NO: 24200
